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Super Hot Shrimp Creole




Source of Recipe


Internet


List of Ingredients




2 tablespoons vegetable oil
6 oz fresh mushrooms; chopped
1 medium onion; chopped
1 green bell pepper; chopped
8 large garlic cloves; chopped
2 teaspoons Cajun seasoning
1/2 teaspoon red pepper; crushed
1 can tomatoes with added puree; crushed
1 can tomatoes, preferably Cajun style, stewed
1 pound uncooked shrimp; shelled and deveined

Heat oil in heavy large skillet over medium heat. Add mushrooms, onion, green pepper and garlic and saute until onion is translucent, about 5 minutes. Add Cajun seasoning and crushed red pepper and stir 1 minute. Mix in crushed tomatoes and stewed tomatoes with their juices; simmer until sauce is thick, stirring occasionally, about 15 minutes. Add shrimp and simmer until just cooked through, about 5 minutes.


Recipe