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    Peanut Butter Fluffy Icing


    Source of Recipe


    internet

    List of Ingredients




    1 1/2 C. milk
    7 T. flour
    1 1/2 C. butter
    1 1/2 C. super-fine sugar
    1 tsp. vanilla
    2/3 C. creamy peanut butter

    Recipe



    Cook milk and flour in saucepan over medium heat until thick, stirring constantly. Remove from heat, cover with plastic wrap and cool.

    Beat butter, sugar and vanilla until fluffy. Pour in cooked mixture. Whip until well blended. Add peanut butter and mix well.

    Refrigerate until of spreading consistency. Frost cake between layers, then entire cake.


 

 

 


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