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    QUICK CARAMEL FROSTING


    Source of Recipe


    Internet

    List of Ingredients




    ½ cup butter
    1 cup brown sugar, firmly packed
    ¼ cup milk
    1¾-2 cups confectioners sugar

    Melt the butter, add sugar and cook over low heat for 2 minutes, stirring constantly. Add the milk, stirring until mixture comes to a boil, remove from heat and let cool. Add the sugar, stirring, to desired consistency.

    Recipe




 

 

 


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