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Tangerine Cream




Source of Recipe


Internet


List of Ingredients




1 8-oz. pkg. cream cheese, softened
1 3-oz. pkg. cream cheese, softened
1/3 cup butter, softened
2/3 cup packed brown sugar
1 tsp. finely shredded tangerine peel or orange peel
1 tsp. vanilla


Recipe



Beat cream cheese and butter in a medium bowl with an electric mixer on medium to high speed until fluffy. Gradually add brown sugar, beating for 3 to 4 minutes or until smooth. Stir in peel and vanilla.