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LOBSTER FRA DIAVOLO




Source of Recipe


Internet


List of Ingredients




2 lobsters - 1 1/2 to 2 lbs each
2 cloves of garlic - chopped
2 tbls parsley - chopped
2 cups of plum tomatoes
1/4 cup olive oil
1/4 tsp crushed red pepper
1/2 tsp oregano
salt


Recipe



Place lobster on its back and split from head to tail with a sharp knife/spread open and remove intestinal tract and stomach sac/crack large claws/place cutside up on a large baking dish/heat olive oil in a sauce pan & brown garlic/add tomatoes, hot peppers, parsley, oregano, and salt/simmer for 15 minutes/ladle sauce over lobster/bake in a 375 oven for 15-20 minutes