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Panzanella (Sicilian Bread Salad)




Source of Recipe


Internet


List of Ingredients




Loaf of day old crusty italian bread
1 cucumber
2 beefsteak tomatoes (best in the Summer months)
1/4 sweet onion
2 cloves garlic
1/2 c. olive oil
1/4 c. balsalmic vinegar
salt, pepper, pinch of sugar, few leaves of fresh basil
1/2 c. cubes of fresh mozzarella cheese
Optional things are pepperoni, capers, olives, green or red peppers, etc.


Recipe



Get a loaf of day old crusty italian bread and cut it into little cubes, add a chopped cucumber, 2 beefsteak tomatoes (these are usually only good in the summer when they are fresh). Chop the tomatoes and 1/4 sweet onion sliced thin. Add 2 cloves of minced garlic, 1/2 ounce of olive oil, 1/4 ounce of balsalmic vinegar, salt, pepper, pinch of sugar, few leaves of fresh basil and some cubes of fresh mozzarella cheese. Optional things are pepperoni, capers, olives, green or red peppers. Just toss everything together....it's a really good summertime dish when the tomatoes are ripe!

Butter till it foams, garlic, sage, parmesan cheese.