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    Zabaglione Con Frutta


    Source of Recipe


    Internet

    List of Ingredients




    1 pt Fresh rasberries
    1 pt Fresh strawberries
    Crushed Italian macaroons (amaretti)

    Zabaglione
    5 Egg yolks
    5 ts Sugar
    4 oz Marsala wine

    Clean and hull berries. Divide into four wine goblets.

    Pour zabaglione over fruit and garnish with crushed macroons. Directions for Zabaglione: Mix eggs, sugar, and Marsala. Cook in a double boiler, whipping continuously until soft peaks form.

    Recipe
 

 

 

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