Lou Pember's Italian Gravy for Macaroni
Source of Recipe
Buddy Cookbook
List of Ingredients
1 LB. Italian Sausage
2Tbs. Olive oil
1/2 cup chopped onion
1Tbs. Italian seasoning
1 1/2 tsp. salt
1/2 tsp. pepper
1 16oz. can whole tomatoes (mashed)
2 10oz. cans tomato sauce
2 6oz. cans tomato paste
1 or 2 garlic cloves
1 green pepper (halved)
3/4 cup water
Recipe
Brown Italian sausage with onion in olive oil. Drain. Add garlic clove, Italian seasoning, salt, pepper, whole tomatoes, tomato sauce, tomato paste, green pepper and water. Cover and simmer for at least 2 hrs. then remove garlic and green pepper.
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