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    Marinated Tomatoes with Basil


    Source of Recipe


    Internet

    List of Ingredients




    6 servings

    4 large ripe tomatoes
    1/4 cup basil leaves, chopped into small pieces
    3 tablespoon olive oil
    2 tablespoon freshly squeezed lemon juice
    1 teaspoon sugar
    salt and freshly ground pepper

    Recipe



    Slice the tomatoes 1/2 inch thick. Arrange them on a platter in a single layer. Sprinkle the basil over the tomatoes. In a small bowl, mix together the remaining ingredients. Pour over the tomatoes and let stand at room temperature 1 hour before serving.

 

 

 


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