Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Spinach Pesto with Chicken and Pasta




Source of Recipe


Internet


List of Ingredients




2 cups packed fresh spinach, torn
1/2 cup packed fresh basil, torn
1/3 cup low-sodium chicken broth
1/4 cup grated Parmesan cheese
1 Tbsp. olive oil
2 garlic cloves
8 ounces uncooked fettucine or linguini
4 small boneless, skinless chicken breast halves
Vegetable cooking spray


Recipe



Combine spinach, basil, broth, cheese, oil and garlic in food processor or blender container. Process until mixture is finely chopped. Divide spinach pesto in half; set aside.

Cook fettucine or linguini as package directs; drain.

Arrange chicken on broiler pan sprayed with vegetable cooking spray. Broil 10 minutes; turn chicken over.

Spread chicken with half of pesto. Broil 10 to 15 minutes more or until chicken is no longer pink in center.

Toss pasta with remaining pesto in large bowl. Serve with chicken.