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    Low-Fat Chocolate Torte


    Source of Recipe


    Internet

    List of Ingredients




    2 cups flour
    1 cup unsweetened cocoa powder
    2 cups sugar
    2 tsp. baking soda
    1 tsp. baking powder
    1/4 tsp. salt
    1/2 tsp. cinnamon
    10 oz. baby food pureed prunes
    2 tsp. vanilla
    1 cup skim milk
    1 cup strong coffee
    cooking spray
    powdered sugar

    Recipe



    Preheat oven to 250º. Spray two 9-inch baking pans with cooking spray.

    In a large mixing bowl, sift together the flour, cocoa, sugar, baking soda, baking powder, and salt.

    Add the prunes, vanilla, eggs, and milk; stir just until blended.

    Stir coffee into the batter until blended. Pour the batter into the prepared pans.

    Bake for 30 to 35 minutes, or until a toothpick comes out clean when inserted in the center. Cool in the pans for 10 minutes. Invert on a wire rack and cool.

    Sift powdered sugar over the top of the cakes and serve.

 

 

 


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