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    Chimichurri-Style Marinade


    Source of Recipe


    Internet

    List of Ingredients




    1/2 cup vegetable oil
    1/2 cup malt vinegar
    1/4 cup water
    2 tbsp fresh parsley, chopped
    3 large garlic cloves, minced
    1 1/2 tsp fresh oregano leaves, chopped
    1 tsp cayenne pepper
    1 tsp salt
    1/2 tsp freshly ground pepper

    Combine all ingredients in a glass jar with tight fitting lid. Let stand at room temperature for 24 hours before using.

    Makes about 1 1/3 cups

    Recipe
 

 

 

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