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Pork Saute with Peanut Sauce




Source of Recipe


Internet


List of Ingredients




2 lb. Pork Tenderloins slice and skewer

Marinade:
2 tbsp. Lemon Grass
2 tbsp. Ginger
2 tbsp. Garlic
1 tbsp. Chili Pepper
2 tbsp. Curry Powder
1 c. Honey
3 c. Soy Sauce


Recipe



Combine all ingredients and marinate pork for 12 hours

Peanut Sauce:
1/8 c. Oil — Heat oil
1 tbsp. Garlic
1/2 c. Onion
1 tbsp. Chili Pepper
2 ea. Lime Zest
1 tbsp. Curry Powder
1 tbsp. Lemon Grass

Saute above ingredients.

2 c. Coconut Milk

Add Coconut Milk and bring to a boil, add the following 3 ingredients and simmer until thick.

1/2 c. Brown Sugar
4 tbsp. Lemon Juice
1 c. Peanut Butter