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Lemon Basil Pasta with Chicken or Shrimp




Source of Recipe


Internet


List of Ingredients




1/2 pound (8 ounces) linguine or other favorite pasta
2 tablespoons melted margarine or butter
1 tablespoon fresh lemon juice
1-1/2 teaspoons dried basil
3/4 teaspoon garlic salt
1/4 teaspoon black pepper
2 cups cooked, cubed chicken meat or 1 pound cooked large shrimp, peeled and deveined
1/4 cup grated Parmesan cheese

Recipe



1. Cook pasta according to package directions, omitting salt in cooking water. Drain and return pasta to pan.

2. In a medium bowl, combine margarine, lemon juice, basil, garlic salt, and pepper; mix well. Stir in cooked chicken meat or shrimp. Toss with cooked pasta.

3. Sprinkle cheese over pasta and serve immediately.

Yield: 4 servings