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    Sour Cream Noodles


    Source of Recipe


    Internet

    List of Ingredients




    1/4 lb. noodles (1/4 inch or wider)
    1/2 tsp. salt
    1 cup cottage cheese
    1/8 tsp. freshly ground pepper
    1 cup sour cream
    1 egg, slightly beaten
    4 Tbsp. butter, melted

    Recipe



    Preheat oven to 375 degrees.
    Butter a 1-1/2 qt. casserole.
    Put the cooked noodles into a bowl and toss with the remaining ingredients.
    Put into the casserole and bake 50-60 minutes, or until bubbling and set.

    This recipe has infinite variations. Use the butter to saute any one or more of the following: 1/4 c chopped onions, 1/4 c. chopped green pepper, ¼ chopped celery, 1 cup sliced mushrooms, 1 cup well-drained flaked tuna or 1 1/2-2 cups diced cooked poultry.

 

 

 


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