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    Bow Tie Pasta


    Source of Recipe


    Internet

    List of Ingredients




    1 (16 ounce) package bow tie pasta
    2 green onions, chopped
    1 (6 ounce) package feta cheese, crumbled
    1/2 cup balsamic vinegar
    1/4 cup extra virgin olive oil
    2 cups chopped fresh tomato

    Recipe



    1 Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and place in ice water until cool.

    2 Toss pasta with onion, feta, balsamic, olive oil and tomato. Serve immediately or chill 1 to 2 hours in refrigerator.


 

 

 


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