Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Apple Pinwheels in Syrup




Source of Recipe


Internet


List of Ingredients




1 Sheet Puff pastry
3 Cups Grated apple
2 teaspoons Cinnamon
1/2 Cup Sugar
1/2 Cup Packed light brown sugar
1/4 teaspoon Salt
2 Tablespoons Butter
1/2 teaspoon Vanilla
1/2 Cup Heavy Cream
1/2 Cup Warm water


Recipe



Preheat oven to 400°
Roll pastry into 14x12 rectangle
Combine apples and cinnamon, spread over pastry even;y, then roll up from the short side.
Place (swirl side up) in a 8 x 8 pan.
Bake for 20 minutes.

Combine remaining ingredients in a small saucepan and bring to a full boil.
Pour over apple pinsheels and retrun to oven for 20 minutes, basting twice.