Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Beef Stromboli




Source of Recipe


Becky Hopson of Livingston, Texas


List of Ingredients




1 teaspoon fennel seed
1 teaspoon Italian seasoning
1 teaspoon ground black pepper
1 teaspoon salt (or to taste)
1 lb. ground round
1 10-oz. can refrigerated pizza crust
1 16-oz. jar spaghetti sauce
1 cup shredded mozzarella cheese


Recipe



In a large, non-stick skillet, lightly toast spices; add to ground round and lightly mix to evenly distribute. Put meat mixture in skillet and brown, stirring occasionally to break into pieces, until no longer pink. While meat is browning, unroll dough; place on waxed paper. Press dough into 12- x 8-inch rectangle. Spread 1/2 cup sauce to within 2 inches of long sides and 1/2 inch of short sides. Evenly distribute cooked beef on dough; top with cheese. Fold long sides of dough over filling; pinch to seal. Pinch short sides to seal. Transfer to large baking sheet. Bake at 400 degrees in a pre-heated oven for 15-20 minutes, or until golden brown. Slice stromboli and serve with remaining spaghetti sauce. Makes 4 servings. Total preparation and cooking time: 30 minutes