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    Super Fast Pizza Crust


    Source of Recipe


    Internet

    List of Ingredients




    1 package active dry yeast
    1 teaspoon sugar
    2/3 cup warm water
    1 2/3 cups all-purpose flour
    1 tablespoon olive oil
    3/4 teaspoon salt

    Stir yeast and sugar into the warm water in a small bowl; let stand until foamy, 5 minutes.

    Combine flour, oil and salt in a food processor or a large mixing bowl. Slowly add the yeast mixture. Mix or stir until the mixture forms a soft dough. Process for 45 seconds or knead on a board until the dough is supple and smooth.

    Roll on a floured board to a 14-inch circle and transfer to an oiled pizza pan.

    Top and bake until crust is golden, 18 to 22 minutes. Let stand 5 minutes before slicing.

    Recipe




 

 

 


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