Super Fast Pizza Crust
Source of Recipe
Internet
List of Ingredients
1 package active dry yeast
1 teaspoon sugar
2/3 cup warm water
1 2/3 cups all-purpose flour
1 tablespoon olive oil
3/4 teaspoon salt
Stir yeast and sugar into the warm water in a small bowl; let stand until foamy, 5 minutes.
Combine flour, oil and salt in a food processor or a large mixing bowl. Slowly add the yeast mixture. Mix or stir until the mixture forms a soft dough. Process for 45 seconds or knead on a board until the dough is supple and smooth.
Roll on a floured board to a 14-inch circle and transfer to an oiled pizza pan.
Top and bake until crust is golden, 18 to 22 minutes. Let stand 5 minutes before slicing.
Recipe
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