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Baked Spicy Rice




Source of Recipe


Internet


List of Ingredients




1 cup white Basmati rice
1 can tomatoes with chiles, undrained
1 can diced tomatoes, undrained
1 can (14.5 oz) vegetable broth
2/3 cup sliced green olives
2 Tbsp olive oil
1/2 cup chopped onion
1/4 tsp salt


Recipe



Heat oil in a large oven proof skillet or 2 quart oven proof pot, sauté onion in oil until tender, add rice and coat rice in oil, continue to stir and cook until rice is slightly toasted
Add all remaining ingredients, stir and bring to a boil
Cover and place in 375° oven and bake for 45 -60 minutes, stirring after 30 minutes; if rice is very liquid after 30 minutes, leave uncovered for remainder of the cooking time - check frequently during last half of cooking
Cover, and let sit about 5 minutes before serving.