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Broccoli Rice Casserole with Shrimp




Source of Recipe


Internet


List of Ingredients




Olive Spears
3 Tblsp butter
1 cup chopped onion
1 10oz pkg frozen chopped broccoli
2 cups cooked rice
1 pound fresh medium shrimp deveined
1/2 tsp black pepper
2 cups 4 oz shredded cheddar cheese
1 10oz can condensed cream of mushroom soup

Heat oven to 350°. In 10 inch skillet melt butter. Add onion and celery. cook over medium heat stirring occasionally until crisp tender (4-5 min.) Reduce heat to low, add broccoli, cover and continue to cook for 10 minutes.

Mix together cooked rice, condensed cream of mushroom soup and add shrimp, shredded cheese and black pepper.

Pour mixture into a greased 1 1/2 quart casserole dish. Bake for 30 to 40 minutes. Yields 7 1/2 cups.


Recipe