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Spicy Shrimp Fried Rice




Source of Recipe


Internet


List of Ingredients




2 tablespoons vegetable oil
8 large peeled prawns
2 large chilli peppers finely sliced
2 large onions finely sliced
1/2 cup mushrooms, sliced
1 cucumber finely sliced
4 teaspoons Thai Taste fish sauce (Nam Pla)
1 packet Thai Taste garlic basil rice, cooked
Fresh basil leaves for garnish

Heat vegetable oil in wok. Add prawns and stir fry until cooked. Add cooked garlic basil rice, mushrooms, onion, chilli and fish sauce. Mix thoroughly. Stir fry until cooked. Garnish with basil leaves and serve with sliced cucumber. Serves 2 to 3.


Recipe