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Ambrosia Waldorf Salad




Source of Recipe


Internet


List of Ingredients




2 cups cranberry halves, fresh or frozen
1/2 cup sugar
3 cups miniature marshmallows
2 cups apples, unpeeled and diced
1 cup seedless green grape halves
1 20 oz. can pineapple tidbits, drained
3/4 cup Hammons Black Walnuts
4 cups nondairy whipped topping
1 cup coconut, shredded or flaked


Recipe



Combine cranberries and sugar in medium bowl. In a large bowl, combine the marshmallows, apples, grapes and pineapples. Add cranberry mixture and Black Walnuts; mix well. Fold in whipped cream. Cover and chill. Sprinkle with coconut before serving. Makes 12-14 servings.