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    Creole Mustard Vinaigrette


    Source of Recipe


    Internet

    List of Ingredients




    1 egg
    1 tablespoon Creole mustard
    1 teaspoon onion, minced
    1 teaspoon garlic, minced
    1 teaspoon cracked black pepper
    1/4 teaspoon dry thyme leaves
    1/4 teaspoon dry basil leaves
    1/4 teaspoon red wine vinegar
    1 tablespoon cane syrup
    1 tablespoon orange juice
    1 cup olive oil
    1 cup vegetable oil
    salt to taste

    In a large bowl place all ingredients except salt and oil. Using an electric mixer with whip attachment blend on medium. Pour oil slowly in a steady stream until incorporated. Salt to taste.

    Recipe
 

 

 

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