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    Hot Chicken Salad


    Source of Recipe


    Internet

    List of Ingredients




    1 c Cooked rice
    1 c Cooked diced chicken
    1 c Chopped celery
    1 cn Cream of chicken soup,- undiluted
    3/4 c Mayonnaise
    3/4 c Sliced almonds
    Crushed cornflake crumbs
    Butter

    Recipe



    In an 8-inch-square baking dish, combine all ingredients except cornflake crumbs.
    Top with crusted cornflakes, dot with butter. Bake at 350F degrees for 45
    minutes.
 

 

 

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