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Acacpulco Melt




Source of Recipe


Internet


List of Ingredients




1/2 c Chopped; peeled avocado
2 Hard-cooked eggs; chopped
6 sl Crisply cooked bacon;-crumbled
1/4 c Kraft real mayonnaise
8 sl Whole-wheat bread
1/4 lb Velveeta Mexican pasteurized process cheese spread with Jalapeno pepper; sliced
Soft Parkay margarine


Recipe



Combine avocado, eggs, bacon and mayonnaise; mix lightly. For each
sandwich, cover one bread slice with Velveeta Mexican cheese spread,
approximately 1/4 cup avocado mixture and second bread slice. Spread
sandwich with margarine. Grill until lightly browned on both sides. 4
sandwiches.