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    Britannica Barkers


    Source of Recipe


    internet

    List of Ingredients




    2 English muffins
    1 hot dog
    2 eggs
    2 slices American cheese

    Recipe



    Toast English muffins and keep warm in oven.

    Sauté hot dog in skillet until brown; slice in half lengthwise and then in half crosswise. Divide the hot dog evenly onto two English muffin halves.

    Poach or fry eggs and lay on top of hot dogs.

    Top with cheese and place under broiler until cheese melts. Top with remaining English muffin halves


    Makes two servings

 

 

 

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