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Chilean-Style Hot Dog




Source of Recipe


Internet


List of Ingredients




CHILEAN-STYLE COMPLETO:
2 tablespoons vegetable oil
1 large white onion, thinly sliced
hot dog buns
1 teaspoon mayonnaise
1 teaspoon ketchup
1 teaspoon prepared mustard
hot sauce
hot dogs, cooked
chopped tomato
chopped raw onion
chunks of avocado
1 sprinkle lime juice
salt


Recipe



In a large skillet, heat 2 tablespoons of vegetable oil over medium-high heat; add one large white onion, thinly sliced. Cook, stirring frequently, until onion is wilted and begins to brown, about 15 minutes.

Warm hot-dog buns and spread each bun with 1 teaspoon each (in the following order): mayonnaise, ketchup, mustard and hot sauce.

Place cooked hot dog on bun and top with some grilled onions. Then top with some chopped tomato, raw onion and chunks of avocado. Sprinkle with lime juice and salt. Serve immediately.