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Fajita Dog




Source of Recipe


Internet


List of Ingredients




8 regular hot dogs.
8 regular hot dog buns.
8 slices of bacon.
2 Large white onions sliced in 1/2" wedges.
1 Large green bell pepper sliced in 1/2" strips.
1 Large red bell pepper Sliced in 1/2" strips.
1 Large yellow bell pepper Sliced in 1/2" strips.
16 oz of Mexican Style red or green chili sauce (preferably homemade).



Recipe



Wrap hot dogs with bacon and tuck the ends under itself so it stays on the hot dog (use a toothpick if needed to hold bacon).
Grill hot dogs in a sautee pan till fully cooked.
Sautee onions, and all bell peppers together in bacon drippings until onions are slightly tranluscent.
Remove onions & peppers from pan and let stand a few minutes.
Warm hot dog buns.
Put hot dogs on warm buns, top with onion, bell pepper mix, and add chili sauce to your liking.
Serves 8