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    Grape Pita Sandwich


    Source of Recipe


    Internet

    Recipe Introduction


    These pita pockets go well with a salsa topping. They make an easy, quick lunch or supper.

    List of Ingredients




    2 to 2 1/2 cups green seedless grapes
    1/2 cup pecans, chopped
    1/2 cup shredded cheddar cheese
    1 (8 ounce package) low fat cream cheese, softened to room temperature
    2 to 3 tablespoons cilantro, chopped (optional)
    2 tablespoons mayonnaise, low-cal
    1/2 teaspoon grated orange zest
    1/4 teaspoon cinnamon, ground
    4 small pitas, halved

    Recipe



    Blend all ingredients except pita bread and lettuce; mix well. Divide and spread mixture into pita pockets. Insert lettuce if desired


 

 

 


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