Pita Mexican Supremes
Source of Recipe
Internet
List of Ingredients
1 package whole-wheat pita bread
1/2 cup salsa
1 can fat-free bean dip
1 cup mozzarella cheese, grated
1 cup cheddar cheese, grated
1/2 cup green peppers, chopped
1/2 jalapenos, chopped and seeded
1/2 cup tomatoes, chopped
1/2 cup onions, chopped
1/2 cup black olives, chopped
Any additional toppings
red peppers (optional)
shredded chickens (optional)
seasoned ground beef (optional)
Recipe
1. Spray pita breads on both sides with non-stick cooking spray and place on a cookie sheet.
2. Mix bean dip and salsa to create a sauce and spread on pita pockets.
3. Add half of the cheese, then the vegetables and meat (if using).
4. Top with remining cheese and spray with cooking spray.
5. Bake at 400 degrees until hot and bubbly.
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