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Candy Grahams




Source of Recipe


Internet


List of Ingredients




1 1/2 sleeve graham crackers
1 stick butter
1 cup sugar
6 Hershey bars
1 cup finely chopped nuts (I prefer walnuts)


Recipe



Preheat oven to 350. Line a fairly large cookie sheet with aluminum foil. Place graham crackers in a single layer on foil. In saucepan, melt butter and sugar over low heat until sugar is dissolved. Pour over graham crackers. Place in oven and bake until light brown (approx. 7- 10 minutes) Do not overbake. Break up chocolate bars into squares. Place on top of graham crackers immediatley after removing from oven. The chocolate bars will melt (you may want to lightly spread the chocolate when it melts). Sprinkle one cup of nuts on top. Place in freezer until hardened. Break apart into pieces. Store in cool place.