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    Potato Dill Soup


    Source of Recipe


    Internet

    List of Ingredients




    7 large potatoes
    2 onions, chopped
    Bunch of scallions, chopped
    Large amount of fresh dill
    2 Tablespoons butter
    1 pint heavy cream
    Freshly ground black pepper
    Salt to taste
    Parsley for garnish

    Recipe



    Peel potatoes; cook with onions in boiling water until they begin to fall apart. Strain. Add scallions, dill, butter, and heavy cream and cook ten minutes. Stir in 1 cup sour cream and let it heat through for 2 minutes.

    Garnish each bowl with pepper, dill, parsley, and 1 teaspoon sour cream.


 

 

 


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