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    Fresh Mushroom Three Bean Salad


    Source of Recipe


    Internet

    List of Ingredients




    10 ounces (about 3 cups) fresh white mushrooms, quartered
    1 jar (about 7 ounces) roasted red peppers, drained, cut in strips
    1 can (about 15 ounces) red kidney beans, rinsed and drained
    1 can (about 15 ounces) black beans, rinsed and drained
    2 ribs (1 cup) celery, sliced
    1/2 cup coarsely shredded Parmesan cheese, divided
    3/4 cup homemade or prepared Italian salad dressing
    1/4 cup chopped fresh parsley

    In a large bowl combine mushrooms, peppers, the three kinds of beans, celery and 1/4 cup of the cheese. Add dressing and parsley; toss to coat well. Stir in parsley. Serve topped with remaining cheese.

    Variations:
    To make this a main dish, add cooked chicken, sliced pepperoni, kielbasa or ham.

    Recipe




 

 

 


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