Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Meal-In-One Mexican Salad




Source of Recipe


Internet


List of Ingredients




1 lb. ground beef
1/4 cup chopped onion
2 cup cooked kidney beans
1/2 cup Catalina French dressing
1/2 cup water
1 tbsp. chili powder
4 cups shredded lettuce
1/2 cup sliced green onions
1-1/2 cup shredded cheddar cheese



Recipe



Cook ground beef until brown. Add chopped onion; cook until tender. Stir in beans, French dressing, water and chili powder; simmer for 15 minutes. Combine lettuce and green onions. Add beef sauce and cheese; toss lightly. Sprinkle lightly with additional cheese.