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    Ranch Taco Chicken Salad


    Source of Recipe


    Internet

    List of Ingredients




    1 Lb. Boneless skinless chicken breasts, sliced
    1 Tbls. Each Oil and chili powder (or Mexican seasoning)
    1 (16 Oz.)
    Pkg. Salad greens
    1 (8Oz.) Jar Salsa
    1 C. Fat-free ranch dressing
    1 C. (4 Oz.) Shredded reduced-fat cheddar cheese
    1/2 C. Crushed baked tortilla chips

    Recipe



    Heat oil and chili powder in large non-stick skillet, add chicken and cook on medium high-heat 8 minutes or until chicken is cooked through. Toss chicken mixture, greens, salsa, dressing and cheese in large bowl. Top with crushed chips before serving.

    Yields: 6 Servings


 

 

 


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