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Bacon, Cheese, Potato & Scallion Quiche

Source of Recipe

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Recipe Introduction

Points: 4 Servings: 6

List of Ingredients

13 oz shredded potato
4 oz lean canadian bacon chopped
1/2 cup scallions (1/4 cup of the ends and 1/4 cup of the dark green portion)
2 oz shredded Jarlsburg Light Cheese (in deli)
1 cup skim milk
1 cup egg beaters
1 TB flour
1 tsp cayenne pepper
1 tsp ground dry mustard
1 tsp baking powder
1/2 tsp salt pepper to taste



Recipe

Spray skillet with Pam Add bacon, shredded potato and scallions and cook 10 minutes until potatoes are soft Add shredded cheese and remove from heat while stirring to melt cheese Add mixture to the bottom of a pie plate sprayed with Pam In a small bowl, combine the flour ,baking powder and spices. Add the egg and milk and whisk it all together. Pour over the potato mixture and bake in a 350-375 degree oven for 45 minutes or until set.