Pepper-Spiked Polenta
Source of Recipe
Cooking Light
Recipe Introduction
Servings: 4 (1 cup each)
List of Ingredients
Cooking spray
4 cups water
1 cup yellow cornmeal
1/2 teaspoon salt
1/4 teaspoon crushed red pepper
1/4 cup grated FF or soy Parmesan cheese
Recipe
Coat a 2-quart casserole with cooking spray. Combine water, cornmeal, salt, and pepper; mix well. Cover with casserole lid; microwave at HIGH 12 minutes or until thick, stirring after 6 minutes. Stir in cheese. Serve immediately.
Yield: 4 servings (serving size: 1 cup)
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