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    Beer Grilled Chops


    Source of Recipe


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    Recipe Introduction


    5 Points

    List of Ingredients




    4 boneless pork loin chops, trimmed, about 1 pound

    MARINADE
    1/4 cup soy sauce
    1 cup beer, room temperature
    2 tablespoons brown sugar
    2 teaspoons grated fresh ginger root

    Recipe



    Combine marinade ingredients together well; place chops in a self-sealing plastic bag and pour marinade over, seal bag and refrigerate 4-24 hours. Prepare medium-hot coals in kettle-style grill. Remove chops from marinade; place on grill directly over coals, lower grill lid and grill for 10 minutes, turning once.

    Per Serving (excluding unknown items): 205 Calories; 8g Fat (39.5% calories from fat); 20g Protein; 8g Carbohydrate; trace Dietary Fiber; 41mg Cholesterol; 1075mg Sodium. Exchanges: 2 1/2 Lean Meat; 1/2 Vegetable; 1/2 Other Carbohydrates.
 

 

 

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