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FRENCH SILK CHOCOLATE PIE




Source of Recipe


Family, friends, neighbors, cookbooks, lifetime compilation.






List of Ingredients



• RITZ CRACKER CRUST:
  
• 20 Ritz crackers, crushed
  
• 3 egg whites, beaten
  
• 1 t vanilla
  
• 1 c sugar
  
• 1/2 c chopped pecans
  
• FILLING:
  
• 1/2 c butter
  
• 3/4 c sugar
  
• 1 t vanilla
  
• 2 squares unsweetened chocolate, melted & cooled
  
• 2 eggs
  






Instructions



1. Cream butter or margarine.
   
2. Gradually add sugar, creaming well.
   
3. Blend in vanilla & chocolate.
   
4. Add eggs, one at a time, beating well after each addition on medium speed.
   
5. Turn into Ritz crust & chill several hours before serving.
   
6. Garnish with whipped topping, chocolate curls, & toasted pecans.