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Crockpot Beef Vegetable Soup




Source of Recipe


My Recipe Collection


Recipe Introduction



I fix this very often in cold weather. It is good to freeze.



List of Ingredients





1 pound cubed beef stew meat
1 (15.25 ounce) can whole kernel corn, undrained
1 (15 ounce) can green beans with juice
1 (15 ounce) can carrots with juice
1 (15 ounce) can sliced potatoes with juice
1 (28 ounce) can crushed tomatoes, with juice
1 (1.25 ounce) package beef with onion soup mix
salt and pepper to taste
1 onion, chopped
1/2 small cabbage, chopped









Recipe




Set slow cooker to low setting. Add the meat, corn, green beans, carrots, potatoes, tomatoes, soup mix, and salt and pepper to taste to the slow cooker and stir together. Cook on low for at least 6 hours. Add water if necessary.


Serves/Yields: 6-8
Prep. Time: 15 minutes
Cook Time: 4-8 hours
Category: Barbeque Recipes
Difficulty: Easy