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    PLOUGHMAN'S LUNCH


    Source of Recipe


    Jennivine Restaurant

    List of Ingredients






    Wedge of cheese or pate
    Hot crusty bread buttered and heated
    in the oven
    Tomatillo relish
    English pickled onions
    Sm. mixed salad
    1 c. soup

    Recipe



    A classic English pub lunch!!! Dates back to the middle ages and is still popular today. Its basic constituents are - hot crusty bread, butter, cheese or pate, pickles and relishes. Serve with a choice of soup, pate, or cheese and Tomatillo Relish on the plate to bring all the flavors together for a really fun lunch!!!!!

 

 

 

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