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    Kentucky Cheese Spread


    Source of Recipe


    copykat

    List of Ingredients




    2 cloves garlic, smashed
    Two 8-ounce packages cream cheese, softened
    1 cup butter, softened
    1/4 teaspoon pepper
    1/4 teaspoon salt
    1/2 teaspoon oregano
    1/4 teaspoon thyme
    1/4 teaspoon basil
    1/4 teaspoon marjoram
    1/4 teaspoon dill

    Recipe



    In a food processor, combine all the ingredients until well blended. Chill for 24 hours. Remove from the refrigerator 30 minutes before serving. This spread is excellent on crackers or for dipping fresh vegetables. It also freezes well.
    Makes: about 3 cups. Serve with crackers

 

 

 

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