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    Spinach Feta Bites


    Source of Recipe


    jacqui

    List of Ingredients




    10 Ounces Spinach, chopped, defrosted,
    And Drained Until Dry
    1 Medium Onion, diced
    2 Tablespoons Olive Oil
    4 Eggs, lightly whipped - use 1 or 2 for this
    8 Ounces Feta Cheese, crumbled
    2 Ounces Parmesan Cheese, grated
    Salt and Pepper to Taste
    1 Package Phyllo Dough Sheets, defrosted
    Butter, melted

    Recipe



    Mix all ingredients except phyllo and butter. Brush butter on a sheet of phyllo and repeat 3 more times. Cut into approx. 3" strips, making the short strips rather than the length.

    Put a spoonful of spinach mixture at one end of the strips and fold flag style. Brush tops with butter and bake @ 350ºF until golden and crisp.


 

 

 


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