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    Amaretto Shrimp


    Source of Recipe


    Chez Marcelle

    List of Ingredients




    1/2 cup butter
    1 pound large shrimp, butterflied, peeled
    1 cup amaretto
    1 cup blanched almonds, sliced
    1/2 teaspoon salt
    chopped parsley


    Recipe




    Melt butter in skillet until golden brown. Add onions. Saute until transparent. Add shrimp and stir fry 5 minutes until pink. Add Amaretto, almonds and salt. Cook 1 1/2 minutes until bubbly. Serve in a scallop shell or ramekin with a sprinkle of chopped parsley.

 

 

 


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