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Salmon with Lime and Cucumber




Source of Recipe


nikibone


List of Ingredients




2 tablespoons chopped cilantro
1 tablespoon fresh lime juice
10 ounce salmon fillet, washed, dried
1/4 cup nonfat yogurt
2 tablespoons low fat sour cream
1/4 teaspoon lime zest
2 small unpeeled cucumbers trimmed, cut into 1/2 inch chunks
1/2 teaspoon olive oil



Recipe



Combine 1 tablespoon of the cilantro with lime juice in medium bowl. Add salmon and turn to coat on both sides, leaving skin side up. Allow to marinate until ready to cook. Mix yogurt, sour cream, oil, lime zest and remaining cilantro in serving bowl. Stir in cucumbers. Spray stove top grill with nonstick vegetable oil spray. Grill salmon, skin side up, 8 to 10 minutes per inch of thickness. Turn once. Serve with cucumber mixture on side or top. 2 servings.