Baked Risotto Verde
Source of Recipe
tabasco
List of Ingredients
1 tablespoon olive oil
1 green bell pepper, chopped
1 medium onion, chopped
2 garlic cloves, minced
1 cup arborio rice
3 cups chopped fresh spinach
1 14 1/2-oz. can chicken broth
1 tablespoon TABASCO brand Green Pepper Sauce
1 teaspoon salt
1/2 cup grated Parmesan cheese, divided
Recipe
Preheat oven to 400°F. Grease 1 1/2-quart casserole dish. In a 10-inch skillet over medium heat, in hot oil, cook pepper, onion and garlic 5 minutes. Add rice; toss to coat well. Stir in spinach, chicken broth, TABASCO® Sauce, salt, and 1/4 cup Parmesan cheese.
Spoon mixture into prepared baking dish. Sprinkle top with remaining 1/4 cup Parmesan cheese. Bake 35 to 40 minutes until rice is tender. Serve immediately.
Makes 4 servings.
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