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    Baked Risotto Verde


    Source of Recipe


    tabasco

    List of Ingredients




    1 tablespoon olive oil
    1 green bell pepper, chopped
    1 medium onion, chopped
    2 garlic cloves, minced
    1 cup arborio rice
    3 cups chopped fresh spinach
    1 14 1/2-oz. can chicken broth
    1 tablespoon TABASCO brand Green Pepper Sauce
    1 teaspoon salt
    1/2 cup grated Parmesan cheese, divided



    Recipe



    Preheat oven to 400°F. Grease 1 1/2-quart casserole dish. In a 10-inch skillet over medium heat, in hot oil, cook pepper, onion and garlic 5 minutes. Add rice; toss to coat well. Stir in spinach, chicken broth, TABASCO® Sauce, salt, and 1/4 cup Parmesan cheese.

    Spoon mixture into prepared baking dish. Sprinkle top with remaining 1/4 cup Parmesan cheese. Bake 35 to 40 minutes until rice is tender. Serve immediately.

    Makes 4 servings.

 

 

 


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