Email to       

Recipe Categories: bobo3039's HOME PAGEAPPETIZERS BBQ BEVERAGES BlueCheeseDressings BREAD BREAKFAST BurgerVariations CAKESandPIES CANDY Canning CASSEROLES Chili Condiments COOKIES Copycat CROCKPOT DESSERTS Dips EGGS ETHNIC FISHandSEAFOOD FRUIT GardenProjects GiftsinaJar MakeYourOwn MARINADES MEATS PASTA PIZZA Potatoes POULTRY Quiche RecipeLinks RICE SALADandDRESSING SaladDressings SALSAS SANDWICHES SAUCES Sausage Smoker SNACKS SOUPSandSTEWS SpiceMixes Thanksgiving VEGETABLES VEGETARIAN Wings

Sour Cream Potato Soup




Source of Recipe


rec.food


List of Ingredients




1/4 pound Bacon, diced
1 medium Onion, diced
2 stalks Celery, diced
2 Tablespoons Flour
3 cups Water
2 cups Chicken broth
4 large Potatoes, peeled and diced
1 1/2 cups Sour cream
Salt and pepper to taste



Recipe



Cook the bacon pieces in a heavy soup pot until they start
to brown. Add the onion and celery and cook until just
soft. Sprinkle on the flour and cook for 3 minutes. Add the
water and broth. Add the potatoes and slowly bring to a
boil. Reduce the heat and simmer until the potatoes are
soft (about 30-40 minutes). In a separate bowl, ladle in 2
cups of the soup broth. Whisk in the sour cream until
blended. Whisk the mixture back into the soup. Heat for 3
minutes longer. Adjust seasonings. Serve warm. (Re-heat any
leftovers slowly).