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Zesty Cranberry Sauce




Source of Recipe


lhj


List of Ingredients




1 bag (12 oz.) fresh or frozen cranberries
1/2 cup granulated sugar
1/2 cup firmly packed brown sugar
1/3 cup water
1/3 cup orange juice
2 teaspoons grated orange peel
1/8 teaspoon cinnamon




Recipe



1. Combine all ingredients in a large skillet and cook over medium heat, stirring occasionally, until cranberries begin to pop, about 8 to 10 minutes.
2. Remove from heat and let cool. Serve chilled or at room temperature. (Sauce thickens as it cools.) Makes 2-1/2 cups.