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    Chocolate Chip Cheese Ball


    Source of Recipe



    List of Ingredients




    1 (8 ounce) package cream cheese, softened
    1/2 cup butter (no substitutes), softened
    1/4 teaspoon vanilla extract
    3/4 cup confectioners' sugar
    2 tablespoons brown sugar
    3/4 cup miniature semisweet chocolate chips
    3/4 cup finely chopped pecans
    graham crackers

    Recipe



    In a mixing bowl, beat the cream cheese, butter and vanilla until fluffy. Gradually add sugars; beat just until combined. Stir in chocolate chips. Cover and refrigerate for 2 hours.
    Place cream cheese mixture on a large piece of plastic wrap; shape into a ball. Refrigerate for at least 1 hour.
    Just before serving, roll cheese ball in pecans. Serve with graham crackers.

 

 

 

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